Come out to hear original music from some of Arlington’s finest singer/songwriters while enjoying a fresh plate of barbecue!
Coker’s Barbecue will be showcasing a talented group of local musicians,competing for some awesome prizes from our sponsors. The coolest part? YOU decide who takes the win while you eat!
Make sure to stop in on Saturday, March 23rd for our first round of competition – we need your help to crown a winner.
If you can’t make it in, be sure to tune into our live broadcast here on Facebook where you’ll be able to listen to each act. Keep an eye out for more details on the live stream!
Learn more at:
https://cokersbbq.com/music
Every Wednesday is our Double Stamp day! So bring your rewards cards, and get them double stamped, every Wednesday!
We love kicking the weekend off, right! Come enjoy our weekly FREE BEER FRIDAY’S. Grab some slow smoked BBQ, and the first beer is on us. See you Friday!
We pride ourselves in being a family friendly barbecue restaurant. So every Tuesday from 5-9pm, KIDS EAT FREE! Stop by and fill those small bellies, with flavorful slow smoked BBQ. See you Tuesday!
CUSTOMER LOYALTY REWARDS PROGRAM
Cokers Pit Bar-B-Q – Brand New Drive Thru!
No time to dine-in? No, problem!
Swing by our brand new Drive Thru, and get your order, fast!
Don’t settle for lousy fast food. Instead get yourself a plate of quality, slow smoked BBQ, without getting out of your car!
SLOW COOKED BRISKET & RIBS
Best in Texas!
COKE MEMORABILIA DINING
Where Coke™ & BBQ Meet
See Our Current Specials
UNIQUE DINING
Where Coke™ & BBQ Meet“Cokers without a doubt has never been surpassed as the best BBQ I have ever eaten”
WHAT PEOPLE HAVE TO SAY ABOUT COKERS PIT BAR-B-Q
“I have had BBQ all over the country. Texas, Kentucky, Minnesota, Florida, just to name a few. I have also had BBQ throughout the state of Texas. I have had BBQ at Cokers for over 12 years now. To me it is the best I have ever had. The ribs just fall off the bone, no need for sauce. The food has always been good, maybe once in 12 years I was disappointed. The owner is almost always there, he runs a tight ship, and tries to insure the food is always great. I take everyone I know there and no one has ever been disappointed. Thumbs up always.”
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