WHAT CUSTOMERS HAVE TO SAY ABOUT COKERS PIT BAR-B-Q.
I have had BBQ all over the country. Texas, Kentucky, Minnesota, Florida, just to name a few. I have also had BBQ throughout the state of Texas. I have had BBQ at Cokers for over 12 years now. To me it is the best I have ever had. The ribs just fall off the bone, no need for sauce. The food has always been good, maybe once in 12 years I was disappointed. The owner is almost always there, he runs a tight ship, and tries to insure the food is always great. I take everyone I know there and no one has ever been disappointed. Thumbs up always.”
“Best BBQ, we have been going to Cokers since few weeks after they opened. They catered our wedding 16 years ago.”
“Awesome food, plus they have a smoking section which is hard to find these days.”
“My husband and I dined in last night and BOY did it satisfy our BBQ craving. I just want to tell you we were very impressed. The restaurant was empty but very clean, not a single thing out of place.”
“Our server, I wish I would have caught her name, was excellent. She was quick and friendly and made sure our drinks were full at all times.”
“The BBQ was outstanding! I always worry when a restaurant is empty you just get served the left overs from the dinner rush. But no, this food was hot and fresh. My husband is a long time Coker’s lover and it was my first visit. I want to come back for lunch and dinner for the rest of the week.”
“Try the all-you-can-eat at this restaurant so you can taste the variety of meats on their menu. The brisket here is smokey and extremely tender, the ribs are fall-off-the-bone, and the sausage is very flavorful. They have delicious salty french fries, fried okra and a variety of other side dishes. The staff are very friendly and the service is fast.”
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